Honduras – Marcala – Roger Dominguez – Finca La Cueva – Catuai – Washed


Washed
B12210

Honduras – Marcala – Roger Dominguez – Finca La Cueva – Catuai – Washed B12210


Specs:

Source:

Honduras

Region:

La Paz, Marcala

Farm:

La Cueva

Variety:

Catuai

Altitude:

1350 masl

Processing:

Washed

Program:

Microlot

Notes:

"Balanced, sweet and savory with tart tangy acidity and a smooth mouthfeel; rich toffee, lemon and mild floral flavors."

Score:

84 points

Price/Bag:

$4.17 per lb

$208.50 per bag

Out of stock


Background:

Roger Antonio Domínguez Márquez owns several farms in La Paz, Marcala, including the 4.23-hectare plot called Finca De La Cueva. He grows Catuai on the farm, and has about 18,000 coffee trees. After picking, the cherry is depulped the same day, dry fermented in tanks for 18 hours, washed three time, and dried on raised beds for 12–15 days on average. He is interested in planting different varieties in the coming years, as well.

For more information about coffee production in Honduras, visit our Honduras Origin Page.


Photos: