Ethiopia – Natural Yirgacheffe – Grade 1 – Chelchele Gedeb B16831
This coffee comes from the Chelchele washing station, which is in the kebele,or village, of Chelchele, in the woreda,or district, of Kochere, in the Yirgacheffe region. Chelchele coffees tend to have a nice backbone of sweetness from toffee and/or soft nuts like almond, with a floral and citrus overtone.
For more information about coffee production in Ethiopia, visit ourEthiopia page.
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